Pastry Inspiration
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INTRODUCING
The Summer Issue

Featuring Claire Heitzler, Sebastien Canonne, Eunji Lee & Surviving COVID-19. Plus, New Recipes, Trends, Products, Resources & Much More.

Lemon Ivoire Chocolate Mousse, Exotic Cremeux & Brown Butter Sablé by Thiago Frare
Sonho de Paçoca by Nicholas Forte
Sweet Summer by Leonardo Di Carlo
Strawberry Mascarpone Cream Roulette with Strawberry Consommé by Julie Jangali
Recipes Inside
The Summer Issue
Strawberry Mascarpone Cream Roulette with Strawberry Consommé, Sweet Summer, Sonho de Paçoca, Lemon Ivoire Chocolate Mousse, Exotic Cremeux & Brown Butter Sablé, Matcha Chocolate Mochi Croissant & More

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